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Monday, November 9, 2009

Oh Oatmeal

I don't hate oatmeal, really. I prefer to jazz it up with brown sugar or cinnamon, but it doesn't make me gag or anything.

I went shopping for groceries and was proud when my bill totaled $50. On a quest to save money I decided to buy a generic box of oatmeal which would last for the week. It is definitely cheaper than bagels or cereal, and it has enough healthy attributes without making me feel hungry well before lunch. At about 8 o'clock I headed to the breakroom to get my oatmeal started. I hate cooking hot cereals like this in the microwave, but I'm pretty sure a hot plate would be frowned upon so my options are slim. The oatmeal bubbled up and then settled into something that resembled mud pots from Yellowstone. The first few bites weren't bad, but it never fails that I will be interrupted and soon my oatmeal was a cold mushy mess. I ate it quickly trying not to think about the texture or temperature.

Here's the real deal. Oatmeal reminds me I am on a budget. As soon as I make a concerted effort to be frugal, I immedietely feel deprived. I know the is simply a spoiled Western mindset that I must overcome. It is much akin to going on a diet and suddenly the McDonald's sign looks shinier and more lovely than ever before.

No matter what I must purge this sense of entitlement and eat my oatmeal like a good girl. No goal worth attaining is ever an easy road, right?

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